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Bamboo shoots strips Kier 400g

Bamboo shoots strips Kier 400g 2

On stock

Preserved

Bamboo shoots strips Kier 400g

Bamboo shoots in the form of threads Kier company in a can with a capacity of 400g. Used to prepare Asian dishes. Prepared and packaged from fresh harvest, right after harvesting

Sauce Teriyaki for cooking Sen Soy 80g

Sauce Teriyaki for cooking Sen Soy 80g 2

Sauces and pastes

Sauce Teriyaki for cooking Sen Soy 80g

Teriyaki is a great sauce that comes from Japanese cuisine. Its rich, sweet-salty taste and aroma, which is mouth watering for years, have won the hearts of gourmets around the world. The name teriyaki comes from the Japanese word "teru", meaning to shine, to shine. True to its name, it is a great glaze for meat and fish. Irreplaceable for grilled dishes,...

Tamaryndowiec kostka 150g

Fruit and vegetables (preserved)

Tamaryndowiec kostka 150g

Tamarind has a specific sweet and sour taste. It can be added to soups, dips, dressings, sauces, vegetable dishes, as well as all dishes that require a sour addition. It has a positive effect on the digestive system and soothes stomach pains. It is one of the main ingredients of the famous Thai dish Pad Thai. Country of origin: Thailand

Tropical flavor mini fruity gels New Choice 1,2kg

Out-of-Stock

Desserts, snacks and sweets

Tropical flavor mini fruity gels New Choice 1,2kg

Fruit jellies 66 pcs. 1 kg Country of manufacture: Vietnam

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Korean tea Yuzu 400 g

Korean tea Yuzu 400 g 2

On stock

Tea

Korean tea Yuzu 400 g

Korean yuzu tea in the form of liquid jam with a unique taste and aroma. It not only tastes great, but also has healing properties. A sensational drink for any weather. It can be used in many ways, everything depends on our imagination Production: South Korean

Black pepper sauce 455ml

Black pepper sauce 455ml 2

On stock

Sauces and pastes

Black pepper sauce 455ml

The sauce, thanks to the original blend of black pepper, incl. garlic and soy sauce is a perfect spice for stir-fry dishes, giving them a deep and spicy aftertaste. Especially recommended for Asian dishes, but also as a seasoning for meat and seafood. It perfectly emphasizes the color of dark meat. Best for seafood. It goes perfectly with dark meat. It...

Pastes Massaman curry

Pastes Massaman curry 2

Out-of-Stock

Sauces and pastes

Pastes Massaman curry

Curry paste is perfect for dishes with beef, vegetables or seafood. It goes well with coconut milk. Package 1 kg Production country: Thailand

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Pastes Panang curry 1kg

Pastes Panang curry 1kg 2

Out-of-Stock

Sauces and pastes

Pastes Panang curry 1kg

Panang is a mild curry paste with an original, spicy flavor and an unforgettable sweet and sour aroma with a spicy note. It is intended primarily for the preparation of thickly stewed dish of the same name. Traditionally served with chicken, beef or tofu and topped with chopped peanuts or cashews, it is an extremely tasty oriental dish. It goes perfectly...

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Red curry pastes 1kg

Red curry pastes 1kg 2

Out-of-Stock

Sauces and pastes

Red curry pastes 1kg

Red curry paste is sharper, it contains 21% chili peppers. Commonly used for all dishes such as curry, vegetables, tofu or meat. Coconut milk can be added to soften the taste. Package 1kg Country of origin: Thailand

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Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo - a creamy sushi sauce 520ml 2

Out-of-Stock

Sauces and pastes

Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo is a creamy sauce based on egg yolks and high-quality oil with the addition of spices. It is a great addition to sushi, sashimi, salads and tempura. The sauce goes well with other sauces and condiments to make a great sandwich sauce and a tasty dip for fries, breaded poultry and vegetables. Japanese mayonnaise differs significantly from...

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Sos słodki chilli 4,5 l

Sos słodki chilli 4,5 l 2

Out-of-Stock

Sauces and pastes

Sos słodki chilli 4,5 l

The sauce has a sweet and spicy flavor.

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White Fungus 100g

White Fungus 100g 2

Out-of-Stock

Dried fruits, vegetables

White Fungus 100g

Similar in texture to mun mushrooms, Chinese white mushrooms also called silver ear or wood jellyfish. Recommended for slightly sweet dishes, mainly for soups, drinks, leguminous and desserts. They diversify the dish with their appearance and organoleptic features. Preparation: Rinse white mushrooms in cool water, and then soak for 1 hour, covered, in the...

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