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Palm sugar 260g

Palm sugar 260g 2

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Spices

Palm sugar 260g

Palm sugar is a popular sweetener in Asia. It tastes like brown sugar. Used in the preparation of wok dishes, but also for desserts and cakes. Package 260g

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Mun err dried mushrooms 100g

Out-of-Stock

Dried fruits, vegetables

Mun err dried mushrooms 100g

Mun mushrooms in dried form are a popular addition to soups, dishes with rice or noodles. Before consumption, they should be soaked for about 10 minutes. Remember that after soaking, they will increase their volume by 3-4 times. Package 100g

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White ginger for sushi 200g

Out-of-Stock

Fruit and vegetables (preserved)

White ginger for sushi 200g

Pickled white ginger is a frequent addition to sushi. It is used to cleanse the taste buds. Ginger has many health-promoting properties, has strong anti-inflammatory, antiviral and antibacterial properties. and antifungal. It supports the immune system, brings relief from gastrointestinal ailments and has a positive effect on the circulatory system....

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Lychee fruit in syrup Asia Food 565g

Out-of-Stock

Preserved

Lychee fruit in syrup Asia Food 565g

Lychee fruit in syrup, packed right after harvest, which ensures the highest quality of the product. Lychee is rich in vitamin C, B6, K, E, niacin, riboflavin, thiamine and folic acid. In this form, they serve as a delicate and sweet addition to desserts and drinks.

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Mango Pulp 850 g

Mango Pulp 850 g 2

Out-of-Stock

Fruit and vegetables (preserved)

Mango Pulp 850 g

Mango pulp is a popular ingredient in Asian desserts, cakes, cocktails and all kinds of beverages. Net weight: 850 g

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Japanese Wasabi S&B 43g

Japanese Wasabi S&B 43g 2

Out-of-Stock

Sauces and pastes

Japanese Wasabi S&B 43g

Wasabi is very popular in Japanese cuisine, used in a variety of dishes and snacks. However, it is most famous as an addition to sushi. Supports digestion by stimulating the secretion of juices digestive system - it is recommended for the treatment of indigestion. Country of origin: Japan

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Seaweed for sushi Yaki Nori Gold 125g

Out-of-Stock

Fruit and vegetables (preserved)

Seaweed for sushi Yaki Nori Gold 125g

High-quality Nori. One of the basic ingredients of sushi, but it is also used in soups and other dishes. They contain many minerals and trace elements. Package 125 g Country of origin: South Korea

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Red rice Gao Luc huyet rong 1kg

Out-of-Stock

Rice and rice products

Red rice Gao Luc huyet rong 1kg

Red rice Gao Luc Huyet Rong is the product of seeded rice grown in deeply flooded areas, with strong vitality to be able to adapt to living conditions. If the rice is broken in half, the red inside will be seen, and when cooked, the rice will have a greasy, very attractive aroma. Red rice Gao Luc Huyet Rong especially has many therapeutic uses such as:...

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Brown rice Gao Lut Golden Lotus 1kg

Out-of-Stock

Rice and rice products

Brown rice Gao Lut Golden Lotus 1kg

Country of origin: Vietnam

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Doyal Sesame paste Tahini 300 g

Doyal Sesame paste Tahini 300 g 2

Out-of-Stock

Sauces and pastes

Doyal Sesame paste Tahini 300 g

The well-known Turkish company Doyal is a producer of traditional sesame paste. The paste is made of 100% natural ingredients: green sesame seeds and sesame oil. The paste is an irreplaceable addition to oriental dishes and desserts, e.g. hummus. The paste can be spread on bread and as a dip for meat and vegetables. Stir before use.

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Shrimp paste Indonesian style Trassie Jeeny's 250g

Out-of-Stock

Sauces and pastes

Shrimp paste Indonesian style Trassie Jeeny's 250g

Trassie is an Indonesian shrimp paste made from fermented shrimp, and then dried and compressed into manageable blocks. The golden brown Jeeny Product Description Indonesian style cooking paste (in Block)

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Hotpot sichuan sauce Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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