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Sa Giang Shrimp chips 200g

Sa Giang Shrimp chips 200g 2

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Desserts, snacks and sweets

Sa Giang Shrimp chips 200g

Light and crispy shrimp chips. They can be served as a dip starter or side dish. Country of origin: Vietnam

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Sichuan Wild Pepper 100g

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Spices

Sichuan Wild Pepper 100g

Szechuan pepper (Szechuan pepper or Chinese pepper) Szechuan pepper has a sharp flavor with a hint of citrus. It causes a feeling of numbness and tingling in the tongue. Used in Asian cuisine, especially in Sichuan Province, as a seasoning for chicken and duck. Along with star anise, fennel, cloves and cinnamon, it is part of the Chinese five spices. It...

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Paldo crab snacks 50g

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Desserts, snacks and sweets

Paldo crab snacks 50g

Crab crisps made of wheat flour with a distinctive taste, mild smell and pleasant texture. Their unique, sweet note due to the use of crab extract and not excessive saltiness make them very, very addictive. Net weight: 50g Country of origin: South Korea

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Instant noodles Jjajang men PALDO 200g

Instant noodles Jjajang men PALDO 200g 2

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Instant noodles and ready-to-eat dishes

Instant noodles Jjajang men PALDO 200g

Origin: South Korea

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Spicy seafood flavor noodle Paldo

Spicy seafood flavor noodle Paldo 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Spicy seafood flavor noodle Paldo

Delicious Korean instant soup for seafood lovers with a very spicy broth. It is perfect for a quick hunger as it can be prepared in just 5 minutes. Country of Origin: Korea

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Breadcrumps Panko Samlip 200g

Breadcrumps Panko Samlip 200g 2

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

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Sa Giang Brown Rice Vermicelli 200g

Sa Giang Brown Rice Vermicelli 200g 2

Out-of-Stock

Rice noodles

Sa Giang Brown Rice Vermicelli 200g

Brown rice noodles 200g Sa Giang Ingredients: brown rice flour (100%), Nutritional value: calories: 357 kcal Fat: 1.18g (saturated: 0.45g) cholesterol: 0 mg salt: 133 mg carbohydrates: 79.1 g (sugar: 0.91 g; fiber: 0.9 g) protein: 7.47 g Store in a dry, cool place Made in Vietnam

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Hotpot sichuan sauce Baiweizhai 200g

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Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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Frozen spring roll with vegetables Tsingtao 900g

Frozen spring roll with vegetables Tsingtao 900g 2

Out-of-Stock

Frozen products

Frozen spring roll with vegetables Tsingtao 900g

Vegetarian spring rolls are a quick dish for people who give up meat dishes or stay on a strict diet. Small portions allow you to conveniently divide the meal depending on the needs. Small wheat dough wrapped pancakes are stuffed with a composition of vegetables with the addition of mushrooms and pasta. Properly seasoned, they are an excellent dish to be...

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White glutinous rice Thailand Royal Thai 4,5kg

White glutinous rice Thailand Royal Thai 4,5kg 2

Out-of-Stock

Rice and rice products

White glutinous rice Thailand Royal Thai 4,5kg

Royal Thai sticky white rice in a 4,5kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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