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Sticky white rice Better 1kg

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Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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Seafood dipping sauce Healthy Boy 300ml

Seafood dipping sauce Healthy Boy 300ml 2

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Sauces and pastes

Seafood dipping sauce Healthy Boy 300ml

Seafood sauce with green chili peppers and lime.

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Mushroom soy sauce 300ml

Mushroom soy sauce 300ml 2

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Sauces and pastes

Mushroom soy sauce 300ml

Soy sauce with mushroom flavour Ingredients: water, SOYbean 25%, WHEAT, salt, sugar, flavour enhancer: E621, E631, E627, mushroom extract 1%, preservative: E211, colouring: E150 SOY sauce flavouring.

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Light soy sauce Healthy Boy 700ml

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Sauces and pastes

Light soy sauce Healthy Boy 700ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Package: 700 ml Country of origin: Thailand

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Chinese Wasabi 43g

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Sauces and pastes

Chinese Wasabi 43g

Wasabi is very popular in Japanese cuisine, used in a variety of dishes and snacks. However, it is most famous as an addition to sushi. Supports digestion by stimulating the secretion of juices digestive system - it is recommended for the treatment of indigestion. Package 43 g Country of Origin: China

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Sweet soya sauce Healthy Boy 300 ml

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Sauces and pastes

Sweet soya sauce Healthy Boy 300 ml

Sweet soy sauce is so thick that it should be called a paste rather than a sauce. It is used in many Thai and Indonesian dishes (in Indonesia it is called Kecap Manis and it is used for its production with slightly different ingredients, but if we do not have both versions, we can use them interchangeably).

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Black Vinegar Sauce for Dim sum Healthy Boy 600ml

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Sauces and pastes

Black Vinegar Sauce for Dim sum Healthy Boy 600ml

Store at room temperature. Store in a cool place after opening and consume within 2 weeks.

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Fine rice vermicelli Banh hoi Magenta 340g

Out-of-Stock

Rice noodles

Fine rice vermicelli Banh hoi Magenta 340g

Bánh hỏi is a Vietnamese dish consisting of rice vermicelli woven into intricate bundles and often topped with chopped scallions or garlic chives sauteed in oil, served with a complimentary meat dish. The strings of noodles are usually only as thin as a toothpick; the texture is firm enough so the noodles do not fall apart but is not at all sticky to keep...

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Rice vermicelli Banh hoi Tufoco 340 g

Out-of-Stock

Rice noodles

Rice vermicelli Banh hoi Tufoco 340 g

Bánh hỏi is a Vietnamese dish consisting of rice vermicelli woven into intricate bundles and often topped with chopped scallions or garlic chives sauteed in oil, served with a complimentary meat dish. The strings of noodles are usually only as thin as a toothpick; the texture is firm enough so the noodles do not fall apart but is not at all sticky to keep...

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Sukiyaki sauce sweet and spicy 300 ml

Sukiyaki sauce sweet and spicy 300 ml 2

Out-of-Stock

Sauces and pastes

Sukiyaki sauce sweet and spicy 300 ml

Sukiyaki's sweet and hot sauce is an original Thai sauce that can be used for a wide variety of dishes. The sauce can be used to emphasize the taste of many dishes with meat, fish or seafood. It is also suitable for Shiitake mushrooms or tofu. Sukiyaki sauce is the perfect sauce for people who like to experiment in the kitchen.

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Thin soy sauce Healthy boy 300ml

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Sauces and pastes

Thin soy sauce Healthy boy 300ml

Light soy sauce This popular Thai soy sauce, also called soya sauce, can be found in every Thai household. Ingredients: water, SOYbean 25%, WHEAT, salt, sugar, flavour enhancers: E621, E631, E627, preservative: E211, colouring: E150, flavouring.

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Hotpot sichuan sauce Baiweizhai 200g

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Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

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Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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White glutinous rice Thailand Royal Thai 4,5kg

White glutinous rice Thailand Royal Thai 4,5kg 2

Out-of-Stock

Rice and rice products

White glutinous rice Thailand Royal Thai 4,5kg

Royal Thai sticky white rice in a 4,5kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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