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Thuan Phat Fish sauce 40' 700ml

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Sauces and pastes

Thuan Phat Fish sauce 40' 700ml

Fish sauce is a very popular product in Asian cuisine. It is used for many dishes, sauces and soups. Perfect for fish, meat and vegetables. Package: 700 ml Country of origin: Vietnam

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Shrimp Sate sauce for hotpot 85g

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Sauces and pastes

Shrimp Sate sauce for hotpot 85g

Sate Tom sauce, suitable as a base for a hot pot or as a base for other sauces. It has a characteristic shrimp flavor and aroma - it is quite spicy.

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Dried Kelp Kombu 56g

Dried Kelp Kombu 56g 2

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Dried fruits, vegetables

Dried Kelp Kombu 56g

These medium patches of thick, dark green seaweed are one of the most popular algae used in Japanese cuisine, right after nori. Konbu is characterized by a high content of iodine and has healing properties. They are used in the treatment of hypothyroidism, accelerate metabolism and help prevent arteriosclerosis.

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Frozen spring roll with vegetables 900g

Frozen spring roll with vegetables 900g 2

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Frozen products

Frozen spring roll with vegetables 900g

Vegetarian spring rolls are a quick dish for people who give up meat dishes or stay on a strict diet. Small portions allow you to conveniently divide the meal depending on the needs. Small wheat dough wrapped pancakes are stuffed with a composition of vegetables with the addition of mushrooms and pasta. Properly seasoned, they are an excellent dish to be...

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Hotpot sichuan sauce Baiweizhai 200g

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Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

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Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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Gluten-free soy sauce Megachef 500ml

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Sauces and pastes

Gluten-free soy sauce Megachef 500ml

Using traditional Japanese methods and non-GMO soybeans, Megachef gluten-free soya sauce is a natural and healthy choice for your cooking. It adds a rich and savory taste to any dish, whether you use it for stir-fries, marinades, dressings, dipping sauces or anything else. It comes in a 500 ml bottle and is a must-have for your kitchen. Try Megachef...

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