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Ramen noodles 300 g

Ramen noodles 300 g 2

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Others

Ramen noodles 300 g

Ramen noodles are one of the basic ingredients of the world-famous Japanese Ramen soup. Also called alkaline pasta due to its alkaline pH.

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Soba noodles 300 g

Soba noodles 300 g 2

Out-of-Stock

Others

Soba noodles 300 g

Soba noodles from Japan seem to be less popular in Poland than other noodles. It consists mainly of buckwheat flour, so it is a healthier alternative to wheat pasta. Buckwheat contains many B vitamins, zinc and phosphorus. It should be boiled briefly (about 3 minutes) because long cooking causes it to lose a lot of nutrients.

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Soy sauce no gluten Kikkoman 1l

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Sauces and pastes

Soy sauce no gluten Kikkoman 1l

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Here is a gluten-free version. Package:...

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Kikkoman soy sauce 150ml

Out-of-Stock

Sauces and pastes

Kikkoman soy sauce 150ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. A product of the well-known Dutch brand...

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Kikkoman soy sauce less salt 150ml

Out-of-Stock

Sauces and pastes

Kikkoman soy sauce less salt 150ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. A product of the well-known Dutch brand...

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Kikkoman soy sauce 500ml

Kikkoman soy sauce 500ml 2

Out-of-Stock

Sauces and pastes

Kikkoman soy sauce 500ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. A product of the well-known Dutch brand...

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Seaweed Wakame 100 g Golden Turtle

Out-of-Stock

Dried fruits, vegetables

Seaweed Wakame 100 g Golden Turtle

High-quality Wakame seaweed from Golden Turtle. A traditional ingredient in many Japanese dishes (miso soups, ramen etc.). Package 100 g Country of Origin: China

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Soy sauce gluten free Tamari style 1 L

Soy sauce gluten free Tamari style 1 L 2

Out-of-Stock

Sauces and pastes

Soy sauce gluten free Tamari style 1 L

Kikkoman Tamari is a Chinese-type soy sauce , so it is made only of water, soybeans, salt and possibly additives that give it character (e.g. vinegar, rice wine, sake etc.). Thanks to the original recipe, it is wheat-free, so it does not contain gluten. Thus, it is an ideal sauce that can be successfully used by people suffering from celiac disease,...

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Sushi ginger pink 240g

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Fruit and vegetables (preserved)

Sushi ginger pink 240g

Ginger marinated in a sweet and vinegar pickle, colored pink. A popular addition to sushi - it is used to cleanse the taste buds. The pink version is sometimes sweeter than the natural, white version. In addition, imbir has many health-promoting properties, has a strong anti-inflammatory, antiviral, antibacterial and antifungal. It supports the immune...

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Korean rice cake Topokki slices 600g

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Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Seasoned fried bean curd for Inari sushi 240g

Seasoned fried bean curd for Inari sushi 240g 2

Out-of-Stock

Bean curd and vegan products

Seasoned fried bean curd for Inari sushi 240g

Inari pockets, also known as aburaage, are tofu soaked in a sweet marinade of soy sauce and mirin, fried in deep oil, with a shape perfect for stuffing. Ready to prepare the Japanese favorite, sophisticated variation of sushi - Inari-Zushi. The pouches are traditionally filled with seasoned sushi rice and vegetables and served with a dipping sauce. In...

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Doyal Sesame paste Tahini 300 g

Doyal Sesame paste Tahini 300 g 2

Out-of-Stock

Sauces and pastes

Doyal Sesame paste Tahini 300 g

The well-known Turkish company Doyal is a producer of traditional sesame paste. The paste is made of 100% natural ingredients: green sesame seeds and sesame oil. The paste is an irreplaceable addition to oriental dishes and desserts, e.g. hummus. The paste can be spread on bread and as a dip for meat and vegetables. Stir before use.

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Rice noodles Pho tuoi Simply Food 1 kg

Rice noodles Pho tuoi Simply Food 1 kg 2

Out-of-Stock

Rice noodles

Rice noodles Pho tuoi Simply Food 1 kg

Ingredients: rice noodles, water Net weight: 1 kg Store in a dry, cool place Country of origin: Vietnam Nutritional value in 30g The energy value of 120Kcal Fat 0g * including saturated 0g Carbohydrates 26mg * including sugars 0g 2g protein Sodium 5 mg

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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Frozen Edamame Golden Turtle 500g

Out-of-Stock

Frozen products

Frozen Edamame Golden Turtle 500g

Edamame, or pods of young, green soybeans, is a popular appetizer served in most Japanese restaurants. Due to its early picking, edamame is soft, not hard and dry like the ripe soybeans used to make soy milk and tofu. The word edamame in Japanese means "bean sprig". Although the pod itself is not edible, it adds flavor. Each usually contains 2-3 grains....

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