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Coconut candy pandan flavor 500g

Coconut candy pandan flavor 500g 2

Out-of-Stock

Słodycze

Coconut candy pandan flavor 500g

Taro or Pandan flavored coconut candies. Country of origin: Vietnam

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White ginger for sushi 200g

Out-of-Stock

Fruit and vegetables (preserved)

White ginger for sushi 200g

Pickled white ginger is a frequent addition to sushi. It is used to cleanse the taste buds. Ginger has many health-promoting properties, has strong anti-inflammatory, antiviral and antibacterial properties. and antifungal. It supports the immune system, brings relief from gastrointestinal ailments and has a positive effect on the circulatory system....

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Udon noodles Samlip 200g

Udon noodles Samlip 200g 2

On stock

Others

Udon noodles Samlip 200g

Udon is thick wheat noodles served mainly with broths. It can also be an addition to fried dishes. Package 200 g

Lychee fruit in syrup Asia Food 565g

Out-of-Stock

Preserved

Lychee fruit in syrup Asia Food 565g

Lychee fruit in syrup, packed right after harvest, which ensures the highest quality of the product. Lychee is rich in vitamin C, B6, K, E, niacin, riboflavin, thiamine and folic acid. In this form, they serve as a delicate and sweet addition to desserts and drinks.

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Mango Pulp 850 g

Mango Pulp 850 g 2

Out-of-Stock

Fruit and vegetables (preserved)

Mango Pulp 850 g

Mango pulp is a popular ingredient in Asian desserts, cakes, cocktails and all kinds of beverages. Net weight: 850 g

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Chinese Wasabi 43g

Out-of-Stock

Sauces and pastes

Chinese Wasabi 43g

Wasabi is very popular in Japanese cuisine, used in a variety of dishes and snacks. However, it is most famous as an addition to sushi. Supports digestion by stimulating the secretion of juices digestive system - it is recommended for the treatment of indigestion. Package 43 g Country of Origin: China

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Seaweed for sushi Yaki Nori Gold 125g

Out-of-Stock

Fruit and vegetables (preserved)

Seaweed for sushi Yaki Nori Gold 125g

High-quality Nori. One of the basic ingredients of sushi, but it is also used in soups and other dishes. They contain many minerals and trace elements. Package 125 g Country of origin: South Korea

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Red rice Gao Luc huyet rong 1kg

Out-of-Stock

Rice and rice products

Red rice Gao Luc huyet rong 1kg

Red rice Gao Luc Huyet Rong is the product of seeded rice grown in deeply flooded areas, with strong vitality to be able to adapt to living conditions. If the rice is broken in half, the red inside will be seen, and when cooked, the rice will have a greasy, very attractive aroma. Red rice Gao Luc Huyet Rong especially has many therapeutic uses such as:...

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Brown rice Gao Lut Golden Lotus 1kg

Out-of-Stock

Rice and rice products

Brown rice Gao Lut Golden Lotus 1kg

Country of origin: Vietnam

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Demae Ramen NISSIN Instant Noodles Chicken flavour 100g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Demae Ramen NISSIN Instant Noodles Chicken flavour 100g

Nissin Demae Chicken is an instant chicken-flavored ramen noodle soup.

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Korean tea Yuzu 400 g

Korean tea Yuzu 400 g 2

Out-of-Stock

Tea

Korean tea Yuzu 400 g

Korean yuzu tea in the form of liquid jam with a unique taste and aroma. It not only tastes great, but also has healing properties. A sensational drink for any weather. It can be used in many ways, everything depends on our imagination Production: South Korean

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Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo - a creamy sushi sauce 520ml 2

Out-of-Stock

Sauces and pastes

Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo is a creamy sauce based on egg yolks and high-quality oil with the addition of spices. It is a great addition to sushi, sashimi, salads and tempura. The sauce goes well with other sauces and condiments to make a great sandwich sauce and a tasty dip for fries, breaded poultry and vegetables. Japanese mayonnaise differs significantly from...

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Demae Ramen Nissin beef flavor

Out-of-Stock

Instant noodles and ready-to-eat dishes

Demae Ramen Nissin beef flavor

Demae Ramen will provide you with hot noodles with distinctive beef flavor.

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Samlip Breadcrumps 1kg

Samlip Breadcrumps 1kg 2

On stock

Flour, starch and cereal products

Samlip Breadcrumps 1kg

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

Breadcrumps Panko Samlip 200g

Breadcrumps Panko Samlip 200g 2

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

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ALLGRO Ginger Tea 400 g

On stock

Tea

ALLGRO Ginger Tea 400 g

Ingredients: sugar, ginger 21%, fructose, ginger juice, ginger extract, water, acidity regulator: citric acid, stabilizer: carrageenan

Sesame oil Asiafood 250ml

Oil Vinegar

Sesame oil Asiafood 250ml

Asiafood sesame oil with a capacity of 250 ml from roasted sesame seeds. Sesame oil is used in Asian cuisine primarily as an addition to salads, dishes and cooking.

Broad bean sauce with chili Toban djan Pixian 500g

Sauces and pastes

Broad bean sauce with chili Toban djan Pixian 500g

Doubanjiang, also known as Sichuan sauce or Board bean chili paste, is a traditional Chinese condiment made from fermented broad beans. It is considered the soul of Sichuan cuisine. It has a pungent, salty flavor and is often used in stir-frying dishes and stewed dishes. Pixian Doubanjiang has its unique flavor and enjoys a high reputation all over world....

Black glutinous rice 1kg

On stock

Rice and rice products

Black glutinous rice 1kg

A black variety of sticky Thai rice. despite its stickiness due to the crispy bran, the rice after cooking is still rather powdery. Traditionally used most often for desserts, puddings, but also for ordinary dishes.

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