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Coconut candy pandan flavor 500g

Coconut candy pandan flavor 500g 2

Out-of-Stock

Słodycze

Coconut candy pandan flavor 500g

Taro or Pandan flavored coconut candies. Country of origin: Vietnam

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Udon noodles Samlip 200g

Udon noodles Samlip 200g 2

On stock

Others

Udon noodles Samlip 200g

Udon is thick wheat noodles served mainly with broths. It can also be an addition to fried dishes. Package 200 g

TIPPY Tempura flour 150g

TIPPY Tempura flour 150g 2

Out-of-Stock

Flour, starch and cereal products

TIPPY Tempura flour 150g

An important ingredient in tempura is the coating in which the contents are coated (fish, vegetables, seafood). The product of the Thai brand Gogi is a mix of flour for the preparation of batter. Just add water, mix and it's ready a dough similar to a pancake dough in which, for example, a fish is dipped and deep-fried for 4-5 minutes. Package 150 g...

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Chinese Wasabi 43g

Out-of-Stock

Sauces and pastes

Chinese Wasabi 43g

Wasabi is very popular in Japanese cuisine, used in a variety of dishes and snacks. However, it is most famous as an addition to sushi. Supports digestion by stimulating the secretion of juices digestive system - it is recommended for the treatment of indigestion. Package 43 g Country of Origin: China

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Korean tea Yuzu 400 g

Korean tea Yuzu 400 g 2

Out-of-Stock

Tea

Korean tea Yuzu 400 g

Korean yuzu tea in the form of liquid jam with a unique taste and aroma. It not only tastes great, but also has healing properties. A sensational drink for any weather. It can be used in many ways, everything depends on our imagination Production: South Korean

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Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo - a creamy sushi sauce 520ml 2

Out-of-Stock

Sauces and pastes

Sushi Mayoo - a creamy sushi sauce 520ml

Sushi Mayoo is a creamy sauce based on egg yolks and high-quality oil with the addition of spices. It is a great addition to sushi, sashimi, salads and tempura. The sauce goes well with other sauces and condiments to make a great sandwich sauce and a tasty dip for fries, breaded poultry and vegetables. Japanese mayonnaise differs significantly from...

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Frozen spring roll with vegetables 900g

Frozen spring roll with vegetables 900g 2

Out-of-Stock

Frozen products

Frozen spring roll with vegetables 900g

Vegetarian spring rolls are a quick dish for people who give up meat dishes or stay on a strict diet. Small portions allow you to conveniently divide the meal depending on the needs. Small wheat dough wrapped pancakes are stuffed with a composition of vegetables with the addition of mushrooms and pasta. Properly seasoned, they are an excellent dish to be...

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Samlip Breadcrumps 1kg

Samlip Breadcrumps 1kg 2

On stock

Flour, starch and cereal products

Samlip Breadcrumps 1kg

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

Breadcrumps Panko Samlip 200g

Breadcrumps Panko Samlip 200g 2

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

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ALLGRO Ginger Tea 400 g

On stock

Tea

ALLGRO Ginger Tea 400 g

Ingredients: sugar, ginger 21%, fructose, ginger juice, ginger extract, water, acidity regulator: citric acid, stabilizer: carrageenan

Broad bean sauce with chili Toban djan Pixian 500g

Sauces and pastes

Broad bean sauce with chili Toban djan Pixian 500g

Doubanjiang, also known as Sichuan sauce or Board bean chili paste, is a traditional Chinese condiment made from fermented broad beans. It is considered the soul of Sichuan cuisine. It has a pungent, salty flavor and is often used in stir-frying dishes and stewed dishes. Pixian Doubanjiang has its unique flavor and enjoys a high reputation all over world....

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