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COCON Salted lemon candy 150g

COCON Salted lemon candy 150g 2

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Słodycze

COCON Salted lemon candy 150g

Cocon's salted lemon candies are a popular snack in Malaysia. The taste is salty as well as sour and should be experienced for yourself!

Kimchi 500g

Out-of-Stock

Fruit and vegetables (preserved)

Kimchi 500g

Kimchi is one of the most popular dishes in South Korea. It is made of fermented Chinese cabbage. It contains many nutritional values such as vitamins A, C, B1 and B2 and is a natural probiotic. In Asian cuisine, it is used as a starter, snack or ingredient of main courses and soups. Package 500 g Country of origin: South Korea

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Udon noodles Samlip 200g

Udon noodles Samlip 200g 2

On stock

Others

Udon noodles Samlip 200g

Udon is thick wheat noodles served mainly with broths. It can also be an addition to fried dishes. Package 200 g

Shrimp Dimsum

Shrimp Dimsum 2

Out-of-Stock

Frozen products

Shrimp Dimsum

Prepared, delicate Hacao dumplings stuffed with shrimp. For steaming.

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Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Kimchi Pancake mix 160g

Kimchi Pancake mix 160g 2

Out-of-Stock

Flour, starch and cereal products

Kimchi Pancake mix 160g

Kimchi Jeon is one of Korea's best-loved side dishes. It introduces the umami tang of delicious fermented kimchi into a warm, crispy savory pancake.

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Samlip Breadcrumps 1kg

Samlip Breadcrumps 1kg 2

On stock

Flour, starch and cereal products

Samlip Breadcrumps 1kg

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

Breadcrumps Panko Samlip 200g

Breadcrumps Panko Samlip 200g 2

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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Frozen spring roll with vegetables Tsingtao 900g

Frozen spring roll with vegetables Tsingtao 900g 2

Out-of-Stock

Frozen products

Frozen spring roll with vegetables Tsingtao 900g

Vegetarian spring rolls are a quick dish for people who give up meat dishes or stay on a strict diet. Small portions allow you to conveniently divide the meal depending on the needs. Small wheat dough wrapped pancakes are stuffed with a composition of vegetables with the addition of mushrooms and pasta. Properly seasoned, they are an excellent dish to be...

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Raw Shrimps 31-40 Asian Pearl 1kg

On stock

Frozen products

Raw Shrimps 31-40 Asian Pearl 1kg

Raw, peeled shrimps. Ready to cook after defrosting. 31-40 pieces.

Broad bean sauce with chili Toban djan Pixian 500g

Sauces and pastes

Broad bean sauce with chili Toban djan Pixian 500g

Doubanjiang, also known as Sichuan sauce or Board bean chili paste, is a traditional Chinese condiment made from fermented broad beans. It is considered the soul of Sichuan cuisine. It has a pungent, salty flavor and is often used in stir-frying dishes and stewed dishes. Pixian Doubanjiang has its unique flavor and enjoys a high reputation all over world....

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