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Shrimp Dimsum

Shrimp Dimsum 2

Out-of-Stock

Frozen products

Shrimp Dimsum

Prepared, delicate Hacao dumplings stuffed with shrimp. For steaming.

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Soybean paste Dek Som Boon 245g

Out-of-Stock

Sauces and pastes

Soybean paste Dek Som Boon 245g

Soybean paste is a thick herbal sauce made from soybeans and various grains added. The taste of the soybean paste is similar to miso paste. Dek Som Boon Formula 1 Soybean paste can be used for seasoning soups, meat dishes and stews. A few teaspoons of paste is enough to intensify the flavor. The mildly seasoned soybean paste of the traditional brand...

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Sichuan Wild Pepper 100g

Out-of-Stock

Spices

Sichuan Wild Pepper 100g

Szechuan pepper (Szechuan pepper or Chinese pepper) Szechuan pepper has a sharp flavor with a hint of citrus. It causes a feeling of numbness and tingling in the tongue. Used in Asian cuisine, especially in Sichuan Province, as a seasoning for chicken and duck. Along with star anise, fennel, cloves and cinnamon, it is part of the Chinese five spices. It...

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Dashino-moto Shimaya 40 g

Out-of-Stock

Spices

Dashino-moto Shimaya 40 g

Japanese dashi broth. An addition to all Japanese sauces and soups. A necessary addition to tamago.

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Chinese noodles Vimixa 500g

Chinese noodles Vimixa 500g 2

Wheat noodles

Chinese noodles Vimixa 500g

Chinese instant noodles. Perfect for fried dishes. 500 g package

Dek Som Boon soy sauce less salt 1 L

Dek Som Boon soy sauce less salt 1 L 2

Sauces and pastes

Dek Som Boon soy sauce less salt 1 L

Healthy Boy Soy Sauce is great for Japanese dishes such as rice and noodle dishes, fish marinades and sushi. In addition, the sauce is also delicious as a dipping sauce for smaller dishes. Japanese soy sauce is a bit more delicate than Chinese soy sauce because it contains wheat. This soy sauce contains less salt.IngredientsSoy sauce 50% (water, salt 25%,...

Bamboo steamer 20 cm

Bamboo steamer 20 cm 2

Out-of-Stock

Non-food products

Bamboo steamer 20 cm

The original Vietnamese round, single-story bamboo steamer, handmade with a diameter of 20 cm. Resistant to moisture, does not rot, dries very quickly after washing. Only a steamer made of natural bamboo absorbs moisture when steaming food. This wonderful property of natural bamboo means that the dishes are not wet from excess water. Steamed vegetables,...

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Pulpa with mango Kesar Orient Taste 850 g

Pulpa with mango Kesar Orient Taste 850 g 2

Fruit and vegetables (preserved)

Pulpa with mango Kesar Orient Taste 850 g

Kesar mango pulp is an excellent addition to Asian cuisine. It works well as an ingredient in cocktails and desserts. Ingredients: mango pulp, sugar, water, acidity regulator: citric acid Pasteurized product.

Fish Sauce Dek Som Boon 700ml

Sauces and pastes

Fish Sauce Dek Som Boon 700ml

The Fish Sauce from Dek Som Boon has a strong fish taste and is made from smaller fishes like anchovies. The delicious sauce can be used for rice and noodles dishes and also as dipping sauce or marinade.

Raw Shrimps 31-40 Asian Pearl 1kg

On stock

Frozen products

Raw Shrimps 31-40 Asian Pearl 1kg

Raw, peeled shrimps. Ready to cook after defrosting. 31-40 pieces.

White glutinous rice Thailand Royal Thai 4,5kg

White glutinous rice Thailand Royal Thai 4,5kg 2

Out-of-Stock

Rice and rice products

White glutinous rice Thailand Royal Thai 4,5kg

Royal Thai sticky white rice in a 4,5kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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White glutinous rice Thailand Royal Thai 1kg

White glutinous rice Thailand Royal Thai 1kg 2

On stock

Rice and rice products

White glutinous rice Thailand Royal Thai 1kg

Royal Thai sticky white rice in a 1kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

Sweet potato noodle Eaglobe 500g

Sweet potato noodle Eaglobe 500g 2

On stock

Others

Sweet potato noodle Eaglobe 500g

This vermicelli has a distinctive brown colour and is delicious as a substitute for normal (rice) vermicceli in soups and noodle dishes. The best-known dish made with these noodles is Korean Japchae (Korean wok glass noodles). Sweet potato vermicelli 500 g Glass noodles from sweet potato starch

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