Home

Showing 1-10 of 10 item(s)

Panko breadcrumbs Uncle Barns 1kg

Panko breadcrumbs Uncle Barns 1kg 2

Flour, starch and cereal products

Panko breadcrumbs Uncle Barns 1kg

Panko is a Japanese breadcrumbs, which differs in the form of thin flakes, which makes it lighter and more crunchy. It is most often used for fried fish, seafood, chicken and vegetables in tempura. Package 1000 g Country of origin: Thailand

Panko breadcrumbs Uncle Barns 200g

On stock

Flour, starch and cereal products

Panko breadcrumbs Uncle Barns 200g

Panko is a Japanese breadcrumb, which differs in the form of thin flakes, which makes it lighter and more crunchy. It is most often used for fried fish, seafood, chicken and vegetables in tempura. Package 200 g Country of origin: Thailand

Shrimp Dimsum

Shrimp Dimsum 2

Out-of-Stock

Frozen products

Shrimp Dimsum

Prepared, delicate Hacao dumplings stuffed with shrimp. For steaming.

View

Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

View

Tempura flour Uncle Barns 500g

Tempura flour Uncle Barns 500g 2

Out-of-Stock

Flour, starch and cereal products

Tempura flour Uncle Barns 500g

Tempura - Japanese dish from Portugal.Tempura was introduced to Japan by Portuguese Jesuit missionaries in the 16th century. It is prepared with the use of, among others: fish, shrimps, calamari, clams, mushrooms and vegetables. They are breaded and fried briefly (4-5 minutes) in deep oil.Tempura is served alone, salted or accompanied by a sauce in which...

View

Edamame green soybeans1 kg

Edamame green soybeans1 kg 2

Out-of-Stock

Frozen products

Edamame green soybeans1 kg

Edamame, or pods of young, green soybeans, is a popular appetizer served in most Japanese restaurants. Due to its early picking, edamame is soft, not hard and dry like the ripe soybeans used to make soy milk and tofu. The word edamame in Japanese means "bean sprig". Although the pod itself is not edible, it adds flavor. Each usually contains 2-3 grains....

View

Ita-San Ramen Noodles 200g

Ita-San Ramen Noodles 200g 2

Out-of-Stock

Noodles

Ita-San Ramen Noodles 200g

Pre-cooked Ramen noodles Japanese style. Easy to cook and in 90 seconds. Enjoy Japanese Ramen Noodles! Put Ramen Noodles in boiling water and cook for about 90 seconds.

View

Ita-San Udon Noodles 200g

Out-of-Stock

Home

Ita-San Udon Noodles 200g

Pre-cooked udon noodles Japanese style. Easy to cook and enjoy Japanese udon noodles in 3 minutes! Put Udon noodles in boiling water and cook for about 3 minutes.

View

Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

View

Raw Shrimps 31-40 Asian Pearl 1kg

On stock

Frozen products

Raw Shrimps 31-40 Asian Pearl 1kg

Raw, peeled shrimps. Ready to cook after defrosting. 31-40 pieces.

Product added to wishlist

Product added to compare.

In order to provide services at the highest level, we use cookies that will be stored on your device (computer, laptop, smartphone). At any time, you can change the settings of your web browser and disable the option of saving cookies. Detailed information on cookies on this website can be found here: privacy policy.