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Crab paste

Crab paste 2

Spices

Crab paste

Crab paste is ideal as a base for seafood soups. Most often it is used for the well-known Vietnamese soup, called Bún riêu cua. It is a light crab broth with tomatoes. Country of origin: Thailand

Shrimp paste Kapi Maepranom 350g

Shrimp paste Kapi Maepranom 350g 2

On stock

Sauces and pastes

Shrimp paste Kapi Maepranom 350g

Shrimp paste is a popular ingredient in Southeast Asian countries. Made of salted fermented shrimps, it gives the dishes an interesting and rather unusual aroma. Traditionally, it is added to meats, vegetables and dips. Packaging 350 g Country of origin: Thailand

Green tea ChaTraMue mix 200g

Out-of-Stock

Tea

Green tea ChaTraMue mix 200g

Country of origin: Thailand

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Chatramue Thai black tea mix 400g

Out-of-Stock

Tea

Chatramue Thai black tea mix 400g

The original black Thai ChaTraMue tea is produced from the highest quality tea grown in this country. Additional aromas found in tea, including vanilla, additionally enrich its taste.

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Papaya salad dressing with fermented fish flavour 300ml

Out-of-Stock

Sauces and pastes

Papaya salad dressing with fermented fish flavour 300ml

Dressing especially used for Som Tum salads (papaya salad) or fruit salads.

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Pho Bo Bao Long soup seasoning

Out-of-Stock

Spices

Pho Bo Bao Long soup seasoning

Pho BO is a rich Vietnamese soup broth served with rice noodles. Use the stock cube for a quick broth or cook the soup from scratch and add the bouillon cube before serving to add a little deeper flavor.

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Bo Kho bouillon cubes (beef) Bao Long

Bo Kho bouillon cubes (beef) Bao Long 2

Out-of-Stock

Spices

Bo Kho bouillon cubes (beef) Bao Long

Bo Kho bouillon cubes (beef)Package 75g (4 cubes)Made in Vietnam.Ingredients: salt, sugar, spices (onion, garlic, cinnamon, cloves, black pepper), flavor enhancer: E621, beef flavor.

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Canh Chua Bao Long soup seasoning

Out-of-Stock

Spices

Canh Chua Bao Long soup seasoning

Canh Chua BAo Long is a rich Vietnamese soup broth served with rice noodles. Use the stock cube for a quick broth or cook the soup from scratch and add the bouillon cube before serving to add a little deeper flavor.

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Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Chinese noodles Vimixa 500g

Chinese noodles Vimixa 500g 2

Wheat noodles

Chinese noodles Vimixa 500g

Chinese instant noodles. Perfect for fried dishes. 500 g package

Hu tieu Nam Vang Bao Long soup seasoning

Hu tieu Nam Vang Bao Long soup seasoning 2

On stock

Spices

Hu tieu Nam Vang Bao Long soup seasoning

Hu Tieu Nam Vang is a rich Vietnamese soup broth served with rice noodles. Use the stock cube for a quick broth or cook the soup from scratch and add the bouillon cube before serving to add a little deeper flavor.

White Fungus 100g

White Fungus 100g 2

Out-of-Stock

Dried fruits, vegetables

White Fungus 100g

Similar in texture to mun mushrooms, Chinese white mushrooms also called silver ear or wood jellyfish. Recommended for slightly sweet dishes, mainly for soups, drinks, leguminous and desserts. They diversify the dish with their appearance and organoleptic features. Preparation: Rinse white mushrooms in cool water, and then soak for 1 hour, covered, in the...

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Black jelly Diamond 540g

Black jelly Diamond 540g 2

Out-of-Stock

Desserts, snacks and sweets

Black jelly Diamond 540g

Black ready-made jelly in a can. Popular in China and Southeast Asia, Mesona chinensis jelly is an ingredient in many desserts.

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MAE PRANOM Chilli paste Nam prik pao 513g

MAE PRANOM Chilli paste Nam prik pao 513g 2

Out-of-Stock

Sauces and pastes

MAE PRANOM Chilli paste Nam prik pao 513g

The most popular chili sauce in Thailand called "Nam Prik Pao" has a sweet, salty and sour taste. It is also an ingredient in Thai-style Tom Yum hot pot and can be eaten with bread and ground pork.No MSG. No preservatives.The peppers used in this version of Nam Prik Pao are spicy Thai chili. They are about the length of a hand, from the wrist to the tip...

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Baby Corn Cob 425 g Diamond

Baby Corn Cob 425 g Diamond 2

Preserved

Baby Corn Cob 425 g Diamond

Ingredients: mini corn on the cob, water, salt, acidity regulator: citric acid. Production: Vietnam

DIAMOND Water Chesnuts whole 540 g

Out-of-Stock

Preserved

DIAMOND Water Chesnuts whole 540 g

It is a tuber of a grass plant that grows in a moist substrate, similar to rice. Its stems can grow up to 1.5 meters in height. Water chestnuts owe their name to their similarity to ordinary chestnuts. A brown crust surrounds a crispy, white, slightly sweet inside which, unlike other vegetables, remains crispy even when cooked. Water chestnuts are a...

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Bamboo steamer 20 cm

Bamboo steamer 20 cm 2

Out-of-Stock

Non-food products

Bamboo steamer 20 cm

The original Vietnamese round, single-story bamboo steamer, handmade with a diameter of 20 cm. Resistant to moisture, does not rot, dries very quickly after washing. Only a steamer made of natural bamboo absorbs moisture when steaming food. This wonderful property of natural bamboo means that the dishes are not wet from excess water. Steamed vegetables,...

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Diamond Sambal oelek sauce 10kg

Out-of-Stock

Sauces and pastes

Diamond Sambal oelek sauce 10kg

Sambal Oelek is a traditional Indonesian sauce made of hot pepper puree. Ground paprika with seeds expresses a sharp spicy taste, and the addition of acetic acid provides a specific sweet and sour taste. Packaging 10 kg

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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Diamond sesame oil 250ml

On stock

Oil Vinegar

Diamond sesame oil 250ml

Diamond sesame oil with a capacity of 250 ml from roasted sesame seeds. Sesame oil is used in Asian cuisine primarily as an addition to salads, dishes and cooking.

Surimi Sticks Diamond 250g

Surimi Sticks Diamond 250g 2

Out-of-Stock

Frozen products

Surimi Sticks Diamond 250g

With ingredients including surimi from white fish meat, egg white, wheat starch, corn starch, white wine, crab meat extract, crab flavor and food coloring and spices. 3N Foods crab surimi stick with 250g package can be used to make fried rice, fried noodles, hot pot, sushi,...

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Quick-cooking noodles (Do not have eggs) Diamond 500g

Quick-cooking noodles (Do not have eggs) Diamond 500g 2

Out-of-Stock

Wheat noodles

Quick-cooking noodles (Do not have eggs) Diamond 500g

Ready in 3 minutes! Chinese quick-cooking noodles do not contain eggs* Note - the manufacturer, according to the information on the packaging, reserves that there may be traces of eggs. Quick-cooking instant noodles have many uses in the kitchen. It is perfect as a base for wok dishes. After frying and combining with sauces and sesame oil, it becomes...

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Broad bean sauce with chili Toban djan Pixian 500g

Sauces and pastes

Broad bean sauce with chili Toban djan Pixian 500g

Doubanjiang, also known as Sichuan sauce or Board bean chili paste, is a traditional Chinese condiment made from fermented broad beans. It is considered the soul of Sichuan cuisine. It has a pungent, salty flavor and is often used in stir-frying dishes and stewed dishes. Pixian Doubanjiang has its unique flavor and enjoys a high reputation all over world....

Diamond sesame oil 500ml

Out-of-Stock

Oil Vinegar

Diamond sesame oil 500ml

Diamond sesame oil with a capacity of 500 ml from roasted sesame seeds. Sesame oil is used in Asian cuisine primarily as an addition to salads, dishes and cooking.

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