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Ramen noodles 300 g

Ramen noodles 300 g 2

Out-of-Stock

Others

Ramen noodles 300 g

Ramen noodles are one of the basic ingredients of the world-famous Japanese Ramen soup. Also called alkaline pasta due to its alkaline pH.

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Soba noodles 300 g

Soba noodles 300 g 2

Out-of-Stock

Others

Soba noodles 300 g

Soba noodles from Japan seem to be less popular in Poland than other noodles. It consists mainly of buckwheat flour, so it is a healthier alternative to wheat pasta. Buckwheat contains many B vitamins, zinc and phosphorus. It should be boiled briefly (about 3 minutes) because long cooking causes it to lose a lot of nutrients.

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Rice vinegar Trung Thanh 500ml

Out-of-Stock

Oil Vinegar

Rice vinegar Trung Thanh 500ml

Rice vinegar in Far Eastern cuisine is used for pickling, cooking, salads and dips. It has a more delicate taste than spirit vinegar. 500 ml package Country of origin: Vietnam

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Sticky white rice Better 1kg

Out-of-Stock

Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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TIPPY Tempura flour 150g

TIPPY Tempura flour 150g 2

Out-of-Stock

Flour, starch and cereal products

TIPPY Tempura flour 150g

An important ingredient in tempura is the coating in which the contents are coated (fish, vegetables, seafood). The product of the Thai brand Gogi is a mix of flour for the preparation of batter. Just add water, mix and it's ready a dough similar to a pancake dough in which, for example, a fish is dipped and deep-fried for 4-5 minutes. Package 150 g...

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Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Knorr soup seasoning 900g

Out-of-Stock

Spices

Knorr soup seasoning 900g

Knorr soup seasoning. Made on the basis of ham, tubular bone and marrow. Strengthens the taste and aroma of soups.

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Pulpa with mango Kesar Orient Taste 850 g

Pulpa with mango Kesar Orient Taste 850 g 2

Fruit and vegetables (preserved)

Pulpa with mango Kesar Orient Taste 850 g

Kesar mango pulp is an excellent addition to Asian cuisine. It works well as an ingredient in cocktails and desserts. Ingredients: mango pulp, sugar, water, acidity regulator: citric acid Pasteurized product.

Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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Hotpot sichuan sauce Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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