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Korean rice cake Topokki slices 600g

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Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Day lilly and vegetables Chuannan 330g

Day lilly and vegetables Chuannan 330g 2

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Fruit and vegetables (preserved)

Day lilly and vegetables Chuannan 330g

Production: China

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Crisp cowpea with chilli oil Chuannan 330g

Crisp cowpea with chilli oil Chuannan 330g 2

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Fruit and vegetables (preserved)

Crisp cowpea with chilli oil Chuannan 330g

Production: China

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Pickle sechuan Chuannan 330g

Pickle sechuan Chuannan 330g 2

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Fruit and vegetables (preserved)

Pickle sechuan Chuannan 330g

Ingredients: Rapeseed oil, pickled mustard tuber 24%, turnip, peanuts, salt, chili,garlic,ginger, yeast extract,sugar,white wine, staranise, fennel, pepper, flavour enhancer, E621 E635, antioxidant E316,preservative E270, acidity regulator E330, sweetener E950, food colouring E160c E102.

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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Gochujang Korean chili paste O'Food 500 g

Gochujang Korean chili paste O'Food 500 g 2

Out-of-Stock

Sauces and pastes

Gochujang Korean chili paste O'Food 500 g

Gochujang is a Korean hot chilli paste, based on fermented soybeans. Gochujang is becoming increasingly popular outside Korea and is often used in marinades and sauces to add extra spice. For example, use it to make Toppoki (tteokbokki), a deliciously spicy dish of Korean rice cakes. Country: South-Korea

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