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COCON Salted lemon candy 150g

COCON Salted lemon candy 150g 2

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Słodycze

COCON Salted lemon candy 150g

Cocon's salted lemon candies are a popular snack in Malaysia. The taste is salty as well as sour and should be experienced for yourself!

Shrimp Paste Tam Duc 200ml

Out-of-Stock

Sauces and pastes

Shrimp Paste Tam Duc 200ml

Small fermented shrimp dip.

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Black Beans 400g

Black Beans 400g 2

Out-of-Stock

Fruit and vegetables (preserved)

Black Beans 400g

Black beans are rich in fiber, vitamins A, E, and B, folate, magnesium, iron, and omega-3 fatty acids. It has a strong antioxidant and anti-inflammatory effect.

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Shitake Mushroom 100g

Shitake Mushroom 100g 2

Out-of-Stock

Dried fruits, vegetables

Shitake Mushroom 100g

Shitake mushrooms, very popular in Asian cuisine, are a perfect addition to soups, stews - vegetarian and meat. They have many health-promoting properties, including support for immunity and anti-carcinogenic properties. Package 100 g Country of origin: Vietnam

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Sticky white rice Better 1kg

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Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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Instant noodles Mi goreng 80g

Instant noodles Mi goreng 80g 2

On stock

Instant noodles and ready-to-eat dishes

Instant noodles Mi goreng 80g

Ready instant noodles "Mi goreng" inspired by the popular Indonesian fried noodles with vegetables.It is enough to cook the pasta for 3 minutes, drain it and add spices to it.More is added to the finished dish traditionally a fried egg.Country of origin: Indonesia

Whole Mu err Mushrooms 100g

Whole Mu err Mushrooms 100g 2

Out-of-Stock

Dried fruits, vegetables

Whole Mu err Mushrooms 100g

Dried Mun mushrooms, cut into a form, are a popular addition to soups, rice or noodles. Before consumption, they should be soaked for about 10 minutes. Remember that after soaking, they will increase their volume by 3-4 times. Package 100g

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Pastes fermented shrimp Tam Duc 300ml

Pastes fermented shrimp Tam Duc 300ml 2

Sauces and pastes

Pastes fermented shrimp Tam Duc 300ml

Shrimp paste is a popular ingredient in Southeast Asian countries. Made from salted fermented shrimps, it gives dishes an interesting and quite unusual aroma. It is traditionally added to meats, tofu, vegetables, fish and dips. Country of Origin: Vietnam

Red peanuts Viha Food 500g

On stock

Dried fruits, vegetables

Red peanuts Viha Food 500g

There is also a large amount of niacin (vitamin B3) in peanuts, which supports the work of the nervous system. It is used to treat depression, soothes nerves, and support memory and concentration. In addition, it works well on blood vessels, is involved in the formation of red blood cells and reduces the level of bad cholesterol in the blood.

Doyal Sesame paste Tahini 300 g

Doyal Sesame paste Tahini 300 g 2

Out-of-Stock

Sauces and pastes

Doyal Sesame paste Tahini 300 g

The well-known Turkish company Doyal is a producer of traditional sesame paste. The paste is made of 100% natural ingredients: green sesame seeds and sesame oil. The paste is an irreplaceable addition to oriental dishes and desserts, e.g. hummus. The paste can be spread on bread and as a dip for meat and vegetables. Stir before use.

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Pulpa with mango Kesar Orient Taste 850 g

Pulpa with mango Kesar Orient Taste 850 g 2

Fruit and vegetables (preserved)

Pulpa with mango Kesar Orient Taste 850 g

Kesar mango pulp is an excellent addition to Asian cuisine. It works well as an ingredient in cocktails and desserts. Ingredients: mango pulp, sugar, water, acidity regulator: citric acid Pasteurized product.

Hotpot sichuan sauce Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot sichuan sauce Baiweizhai 200g

Seasoning sauce for hot pot Ingredients Ingredients: rapeseed oil, chili, broad bean sauce (water, broad beans, salt, WHEAT), salt, ginger, flavour enhancer: E621, garlic, fennel, Sichuan pepper, spices, preservative: potassium

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Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Out-of-Stock

Sauces and pastes

Hotpot base for mutton (hot & spicy) Baiweizhai 200g

Hot Pot base sauce for mutton is a concentrated herbal mixture based on soy oil, water, chili pepper, soybeans, salt, sugar, ginger, jujube, mushroom, spices, sesame, lily and some ingredients for taste and preservability. In typical Sichuan-style hot pot (Chinese fondue), lamb is used. The strong taste of lamb is neutralized by the composition of this...

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