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Casava noodles

On stock

Others

Casava noodles

Cassava zong noodles. Perfect as an addition to soups, stews, fried dishes and salads.

Dam bong rice vinegar 500ml

Dam bong rice vinegar 500ml 2

Out-of-Stock

Oil Vinegar

Dam bong rice vinegar 500ml

Dam bong rice vinegar, used in a form similar to sourdough in soups (as for sour soup). It has a more delicate flavor than spirit vinegar. Package: 500 ml Country of origin: Vietnam

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Papryka cała suszona 100g

Out-of-Stock

Fruit and vegetables (preserved)

Papryka cała suszona 100g

The chili pepper becomes much sharper when dried and loses its fruity aroma. It is a good addition to dishes that have been cooked for a long time because you can get them all out of its taste attributes. In Asian cuisine, chili is an essential ingredient in many pastes, sauces and marinades. Package 100 g

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Przyprawa Hung Liu 200g

Out-of-Stock

Spices

Przyprawa Hung Liu 200g

An intense flavor for marinating meats. Perfect for baked and grilled dishes. Package 200 g Country of origin: Vietnam

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Sticky white rice Better 1kg

Out-of-Stock

Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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Sweet caramelized coconut sauce Hiep Long 250ml

Sweet caramelized coconut sauce Hiep Long 250ml 2

Out-of-Stock

Sauces and pastes

Sweet caramelized coconut sauce Hiep Long 250ml

Sweet caramelized coconut sauce for marinating meats. Package: 250 ml Country of origin: Vietnam

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Teryiaki sauce Sen Soy 220ml

Out-of-Stock

Sauces and pastes

Teryiaki sauce Sen Soy 220ml

Teryiaki sauce is made from a combination of soy sauce with sugar and specially selected spices. Marinade from Teryiaka is perfect for fried and grilled meats and fish. It gives the dishes a unique, slightly sweet aftertaste. Package: 220 ml Country of origin: Japan

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Seaweed Wakame 100 g Golden Turtle

Out-of-Stock

Dried fruits, vegetables

Seaweed Wakame 100 g Golden Turtle

High-quality Wakame seaweed from Golden Turtle. A traditional ingredient in many Japanese dishes (miso soups, ramen etc.). Package 100 g Country of Origin: China

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Anise, cinnamon, black cardamom mix 100g

Spices

Anise, cinnamon, black cardamom mix 100g

A mixture of spices for the soup Pho - anise, cinnamon cardamom 100g

Soy sauce gluten free Tamari style 1 L

Soy sauce gluten free Tamari style 1 L 2

Out-of-Stock

Sauces and pastes

Soy sauce gluten free Tamari style 1 L

Kikkoman Tamari is a Chinese-type soy sauce , so it is made only of water, soybeans, salt and possibly additives that give it character (e.g. vinegar, rice wine, sake etc.). Thanks to the original recipe, it is wheat-free, so it does not contain gluten. Thus, it is an ideal sauce that can be successfully used by people suffering from celiac disease,...

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Sushi ginger pink 240g

Out-of-Stock

Fruit and vegetables (preserved)

Sushi ginger pink 240g

Ginger marinated in a sweet and vinegar pickle, colored pink. A popular addition to sushi - it is used to cleanse the taste buds. The pink version is sometimes sweeter than the natural, white version. In addition, imbir has many health-promoting properties, has a strong anti-inflammatory, antiviral, antibacterial and antifungal. It supports the immune...

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Soy sauce less salt 220ml Sen soy

Sauces and pastes

Soy sauce less salt 220ml Sen soy

Full of flavor, Japanese-style soy sauce with reduced salt content. The perfect choice for people looking to limit their sodium intake. Devoid of artificial additives, flavors or dyes, it owes its delicious, rich taste to the natural brewing process and the highest quality ingredients. Irreplaceable as an addition to sushi and sashimi, it works as a...

Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Noodles for hotpot 500g

Noodles for hotpot 500g 2

Noodles

Noodles for hotpot 500g

HiepLong hotpot noodels is an excellent addition to both meat dishes and soups. Egg noodles are suitable for fried dishes and as an addition to the stuffing of Vietnamese spring rolls.

Rice noodles size L Lami 500g

Rice noodles size L Lami 500g 2

On stock

Rice noodles

Rice noodles size L Lami 500g

L-size rice noodles in the form of threads. Used in almost all oriental kitchens. It does not contain gluten or fat and is easy to digest. Perfect for all kinds of dishes. Perfect for soups, we can also fry it with additives such as vegetables or meat.

Anatto Powder 500g

Out-of-Stock

Spices

Anatto Powder 500g

This kind of powder is obtained from the seeds of annatto, which has the form of an orange or red powder. It is used, among others in the kitchen industry as a natural color of meat, rice and butter, and as a decoration of dishes without interfering with their taste.

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Vietnamese soybean paste Hiep Long 500ml

Vietnamese soybean paste Hiep Long 500ml 2

Out-of-Stock

Sauces and pastes

Vietnamese soybean paste Hiep Long 500ml

The unique taste of "Tuong ban" soybean paste makes it suitable for many dishes. It is valued not only for its delicate taste, but also for its properties. It is an important part of a vegetarian diet as it provides the body with protein, diphtheria, iron, potassium and magnesium

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Sauce Teriyaki for cooking Sen Soy 80g

Sauce Teriyaki for cooking Sen Soy 80g 2

Sauces and pastes

Sauce Teriyaki for cooking Sen Soy 80g

Teriyaki is a great sauce that comes from Japanese cuisine. Its rich, sweet-salty taste and aroma, which is mouth watering for years, have won the hearts of gourmets around the world. The name teriyaki comes from the Japanese word "teru", meaning to shine, to shine. True to its name, it is a great glaze for meat and fish. Irreplaceable for grilled dishes,...

White Fungus 100g

White Fungus 100g 2

Out-of-Stock

Dried fruits, vegetables

White Fungus 100g

Similar in texture to mun mushrooms, Chinese white mushrooms also called silver ear or wood jellyfish. Recommended for slightly sweet dishes, mainly for soups, drinks, leguminous and desserts. They diversify the dish with their appearance and organoleptic features. Preparation: Rinse white mushrooms in cool water, and then soak for 1 hour, covered, in the...

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Frozen spring roll with vegetables 900g

Frozen spring roll with vegetables 900g 2

Out-of-Stock

Frozen products

Frozen spring roll with vegetables 900g

Vegetarian spring rolls are a quick dish for people who give up meat dishes or stay on a strict diet. Small portions allow you to conveniently divide the meal depending on the needs. Small wheat dough wrapped pancakes are stuffed with a composition of vegetables with the addition of mushrooms and pasta. Properly seasoned, they are an excellent dish to be...

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Black jelly Diamond 540g

Black jelly Diamond 540g 2

Out-of-Stock

Desserts, snacks and sweets

Black jelly Diamond 540g

Black ready-made jelly in a can. Popular in China and Southeast Asia, Mesona chinensis jelly is an ingredient in many desserts.

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Heuschen & Schrouff groundnut oil 1L

Heuschen & Schrouff groundnut oil 1L 2

Oil Vinegar

Heuschen & Schrouff groundnut oil 1L

In cooking, peanut oil is usually used for frying and as an aromatic ingredient in salad dressings. It is also perfect for salads, vegetables and a wide variety of dishes served cold. It has a very high smoke threshold and is therefore one of the best wok oil choices.Peanut oil should be stored in a cool, dry place and consumed within a few months.

Baby Corn Cob 425 g Diamond

Baby Corn Cob 425 g Diamond 2

Preserved

Baby Corn Cob 425 g Diamond

Ingredients: mini corn on the cob, water, salt, acidity regulator: citric acid. Production: Vietnam

DIAMOND Water Chesnuts whole 540 g

Out-of-Stock

Preserved

DIAMOND Water Chesnuts whole 540 g

It is a tuber of a grass plant that grows in a moist substrate, similar to rice. Its stems can grow up to 1.5 meters in height. Water chestnuts owe their name to their similarity to ordinary chestnuts. A brown crust surrounds a crispy, white, slightly sweet inside which, unlike other vegetables, remains crispy even when cooked. Water chestnuts are a...

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