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Marinated bamboo Thai Duong 1kg

On stock

Preserved

Marinated bamboo Thai Duong 1kg

Marinated bamboo packed in foil.

Sticky white rice Better 1kg

Out-of-Stock

Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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Sauce with black beans and chili 280g

Sauce with black beans and chili 280g 2

Out-of-Stock

Sauces and pastes

Sauce with black beans and chili 280g

Chinese brand Lao Gan Ma sauce with black beans and chili. A spicy addition used in the preparation of many Szechuan dishes, including meats, vegetables, pasta, dumplings and noodles. Country of Origin: China

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Lao Gan Ma Kohlrabi, peanuts and tofu in chilli oil 280g

Lao Gan Ma Kohlrabi, peanuts and tofu in chilli oil 280g 2

Out-of-Stock

Sauces and pastes

Lao Gan Ma Kohlrabi, peanuts and tofu in chilli oil 280g

Chinese brand Lao Gan Ma sauce with kohlrabi, peanuts, tofu and chili. A spicy addition used in the preparation of many Szechuan dishes, including meats, vegetables, pasta, dumplings and noodles. Country of Origin: China

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Premium fish sauce Hanh Phuc 60' 500 ml

Premium fish sauce Hanh Phuc 60' 500 ml 2

Out-of-Stock

Sauces and pastes

Premium fish sauce Hanh Phuc 60' 500 ml

Fish sauce is a very popular product in Asian cuisine. It is used for many dishes, sauces and soups. Perfect for fish, meat and vegetables. It is added in small amounts because its intense flavor could dominate the entire dish. Package: 500 ml Country of origin: Vietnam

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Preserved beancurd in chilli oil LGM 260g

Preserved beancurd in chilli oil LGM 260g 2

Out-of-Stock

Bean curd and vegan products

Preserved beancurd in chilli oil LGM 260g

Country of Origin: China

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Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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RIce noodles Pho tuoi Ha Noi Nhat Minh

RIce noodles Pho tuoi Ha Noi Nhat Minh 2

Out-of-Stock

Rice noodles

RIce noodles Pho tuoi Ha Noi Nhat Minh

Put the noodles in boiling salted water, and cook for 3-5 minutes while stirring. After straining, serve the noodles as the basis of the dish in combination with the soup, meat, vegetables ... It can also be fried.

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Zeisner Worcestershire sauce 1 litr

Zeisner Worcestershire sauce 1 litr 2

Out-of-Stock

Sauces and pastes

Zeisner Worcestershire sauce 1 litr

German spice sauce - this is how Zeisner's Worcester sauce was referred to 100 years ago. This sauce is a liquid spice with a unique composition of herbs and spices, which makes it different from the original British Worcester sauce.Country of origin: Germany

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Doyal Sesame paste Tahini 300 g

Doyal Sesame paste Tahini 300 g 2

Out-of-Stock

Sauces and pastes

Doyal Sesame paste Tahini 300 g

The well-known Turkish company Doyal is a producer of traditional sesame paste. The paste is made of 100% natural ingredients: green sesame seeds and sesame oil. The paste is an irreplaceable addition to oriental dishes and desserts, e.g. hummus. The paste can be spread on bread and as a dip for meat and vegetables. Stir before use.

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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