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Black variety of sticky Thai rice 1kg

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Rice and rice products

Black variety of sticky Thai rice 1kg

A black variety of sticky Thai rice. despite its stickiness due to the crispy bran, the rice after cooking is still rather powdery. Traditionally used most often for desserts, puddings, but also for ordinary dishes.

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Sticky white rice Better 1kg

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Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

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Concentrated soil sauce Superior 150ml

Concentrated soil sauce Superior 150ml 2

On stock

Sauces and pastes

Concentrated soil sauce Superior 150ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Here in the dark version. Dark soy sauce...

Superior concentrated soy sauce 600ml

On stock

Sauces and pastes

Superior concentrated soy sauce 600ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Here in the dark version. Dark soy sauce...

Superior thin soy sauce 610 ml

Superior thin soy sauce 610 ml 2

On stock

Sauces and pastes

Superior thin soy sauce 610 ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Packaging 610 ml Country of Origin: China

Superior soy sauce 150ml

Superior soy sauce 150ml 2

On stock

Sauces and pastes

Superior soy sauce 150ml

Soy sauce is obtained from a mixture of soybeans, wheat, salt and water by fermentation. It is one of the most important spices in Asia, although it has been becoming equally popular in the west for years. Most often used for marinating, sauces, soups, wok dishes, although in Asia it is added to many other dishes. Package: 150 ml Country of Origin: China

Seaweed Wakame 100 g Golden Turtle

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Dried fruits, vegetables

Seaweed Wakame 100 g Golden Turtle

High-quality Wakame seaweed from Golden Turtle. A traditional ingredient in many Japanese dishes (miso soups, ramen etc.). Package 100 g Country of Origin: China

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Soy sauce gluten free Tamari style 1 L

Soy sauce gluten free Tamari style 1 L 2

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Sauces and pastes

Soy sauce gluten free Tamari style 1 L

Kikkoman Tamari is a Chinese-type soy sauce , so it is made only of water, soybeans, salt and possibly additives that give it character (e.g. vinegar, rice wine, sake etc.). Thanks to the original recipe, it is wheat-free, so it does not contain gluten. Thus, it is an ideal sauce that can be successfully used by people suffering from celiac disease,...

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Sushi ginger pink 240g

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Fruit and vegetables (preserved)

Sushi ginger pink 240g

Ginger marinated in a sweet and vinegar pickle, colored pink. A popular addition to sushi - it is used to cleanse the taste buds. The pink version is sometimes sweeter than the natural, white version. In addition, imbir has many health-promoting properties, has a strong anti-inflammatory, antiviral, antibacterial and antifungal. It supports the immune...

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Dried Kelp Kombu 56g

Dried Kelp Kombu 56g 2

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Dried fruits, vegetables

Dried Kelp Kombu 56g

These medium patches of thick, dark green seaweed are one of the most popular algae used in Japanese cuisine, right after nori. Konbu is characterized by a high content of iodine and has healing properties. They are used in the treatment of hypothyroidism, accelerate metabolism and help prevent arteriosclerosis.

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Chinese noodles Vimixa 500g

Chinese noodles Vimixa 500g 2

Wheat noodles

Chinese noodles Vimixa 500g

Chinese instant noodles. Perfect for fried dishes. 500 g package

Heuschen & Schrouff groundnut oil 1L

Heuschen & Schrouff groundnut oil 1L 2

Oil Vinegar

Heuschen & Schrouff groundnut oil 1L

In cooking, peanut oil is usually used for frying and as an aromatic ingredient in salad dressings. It is also perfect for salads, vegetables and a wide variety of dishes served cold. It has a very high smoke threshold and is therefore one of the best wok oil choices.Peanut oil should be stored in a cool, dry place and consumed within a few months.

Jasmine rice Golden Lotus 1kg

Jasmine rice Golden Lotus 1kg 2

Out-of-Stock

Rice and rice products

Jasmine rice Golden Lotus 1kg

Jasmine Rice is a special variety of long grain rice. It owes its uniqueness to a specific scent resembling the scent of a jasmine bush flower. When cooked, it is often white in color. It is a perfect complement to meat dishes and dishes with sweet rice. Weight: 1 kg

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Sweet chilli sauce Golden Lotus 5kg

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Sweet chilli sauce Golden Lotus 5kg

Sweet and slightly spicy sauce for chicken (and not only). Ingredients: Water, Vinegar, Red Pepper, Garlic, Salt, Starch, E202

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Jasmine rice THAI MARIGOLD 4.54 KG

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Jasmine rice THAI MARIGOLD 4.54 KG

Composition: jasmine rice 100% Country of Origin: Thailand Net weight: 4,54 kg Expiry date: see on the packaging. Store in a dry and cool place

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Wooden chopsticks set 5 pairs

Wooden chopsticks set 5 pairs 2

Non-food products

Wooden chopsticks set 5 pairs

A set of wooden chopsticks with a stand in an elegant box. There are 5 pairs in the package with a length of 22.5 cm. They are perfect for a gift for a loved one.

Frozen Edamame Golden Turtle 500g

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Frozen products

Frozen Edamame Golden Turtle 500g

Edamame, or pods of young, green soybeans, is a popular appetizer served in most Japanese restaurants. Due to its early picking, edamame is soft, not hard and dry like the ripe soybeans used to make soy milk and tofu. The word edamame in Japanese means "bean sprig". Although the pod itself is not edible, it adds flavor. Each usually contains 2-3 grains....

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White glutinous rice Thailand Royal Thai 4,5kg

White glutinous rice Thailand Royal Thai 4,5kg 2

Out-of-Stock

Rice and rice products

White glutinous rice Thailand Royal Thai 4,5kg

Royal Thai sticky white rice in a 4,5kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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White glutinous rice Thailand Royal Thai 1kg

White glutinous rice Thailand Royal Thai 1kg 2

On stock

Rice and rice products

White glutinous rice Thailand Royal Thai 1kg

Royal Thai sticky white rice in a 1kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

Broad bean sauce with chili Toban djan Pixian 500g

Sauces and pastes

Broad bean sauce with chili Toban djan Pixian 500g

Doubanjiang, also known as Sichuan sauce or Board bean chili paste, is a traditional Chinese condiment made from fermented broad beans. It is considered the soul of Sichuan cuisine. It has a pungent, salty flavor and is often used in stir-frying dishes and stewed dishes. Pixian Doubanjiang has its unique flavor and enjoys a high reputation all over world....

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