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Casava noodles

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Others

Casava noodles

Cassava zong noodles. Perfect as an addition to soups, stews, fried dishes and salads.

Dam bong rice vinegar 500ml

Dam bong rice vinegar 500ml 2

Out-of-Stock

Oil Vinegar

Dam bong rice vinegar 500ml

Dam bong rice vinegar, used in a form similar to sourdough in soups (as for sour soup). It has a more delicate flavor than spirit vinegar. Package: 500 ml Country of origin: Vietnam

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Papryka cała suszona 100g

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Fruit and vegetables (preserved)

Papryka cała suszona 100g

The chili pepper becomes much sharper when dried and loses its fruity aroma. It is a good addition to dishes that have been cooked for a long time because you can get them all out of its taste attributes. In Asian cuisine, chili is an essential ingredient in many pastes, sauces and marinades. Package 100 g

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Przyprawa Hung Liu 200g

Out-of-Stock

Spices

Przyprawa Hung Liu 200g

An intense flavor for marinating meats. Perfect for baked and grilled dishes. Package 200 g Country of origin: Vietnam

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Sweet caramelized coconut sauce Hiep Long 250ml

Sweet caramelized coconut sauce Hiep Long 250ml 2

Out-of-Stock

Sauces and pastes

Sweet caramelized coconut sauce Hiep Long 250ml

Sweet caramelized coconut sauce for marinating meats. Package: 250 ml Country of origin: Vietnam

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Seaweed Wakame 100 g Golden Turtle

Out-of-Stock

Dried fruits, vegetables

Seaweed Wakame 100 g Golden Turtle

High-quality Wakame seaweed from Golden Turtle. A traditional ingredient in many Japanese dishes (miso soups, ramen etc.). Package 100 g Country of Origin: China

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Anise, cinnamon, black cardamom mix 100g

Spices

Anise, cinnamon, black cardamom mix 100g

A mixture of spices for the soup Pho - anise, cinnamon cardamom 100g

Soy sauce gluten free Tamari style 1 L

Soy sauce gluten free Tamari style 1 L 2

Out-of-Stock

Sauces and pastes

Soy sauce gluten free Tamari style 1 L

Kikkoman Tamari is a Chinese-type soy sauce , so it is made only of water, soybeans, salt and possibly additives that give it character (e.g. vinegar, rice wine, sake etc.). Thanks to the original recipe, it is wheat-free, so it does not contain gluten. Thus, it is an ideal sauce that can be successfully used by people suffering from celiac disease,...

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Sushi ginger pink 240g

Out-of-Stock

Fruit and vegetables (preserved)

Sushi ginger pink 240g

Ginger marinated in a sweet and vinegar pickle, colored pink. A popular addition to sushi - it is used to cleanse the taste buds. The pink version is sometimes sweeter than the natural, white version. In addition, imbir has many health-promoting properties, has a strong anti-inflammatory, antiviral, antibacterial and antifungal. It supports the immune...

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Noodles for hotpot 500g

Noodles for hotpot 500g 2

Noodles

Noodles for hotpot 500g

HiepLong hotpot noodels is an excellent addition to both meat dishes and soups. Egg noodles are suitable for fried dishes and as an addition to the stuffing of Vietnamese spring rolls.

Rice noodles size L Lami 500g

Rice noodles size L Lami 500g 2

On stock

Rice noodles

Rice noodles size L Lami 500g

L-size rice noodles in the form of threads. Used in almost all oriental kitchens. It does not contain gluten or fat and is easy to digest. Perfect for all kinds of dishes. Perfect for soups, we can also fry it with additives such as vegetables or meat.

Anatto Powder 500g

Out-of-Stock

Spices

Anatto Powder 500g

This kind of powder is obtained from the seeds of annatto, which has the form of an orange or red powder. It is used, among others in the kitchen industry as a natural color of meat, rice and butter, and as a decoration of dishes without interfering with their taste.

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Vietnamese soybean paste Hiep Long 500ml

Vietnamese soybean paste Hiep Long 500ml 2

Out-of-Stock

Sauces and pastes

Vietnamese soybean paste Hiep Long 500ml

The unique taste of "Tuong ban" soybean paste makes it suitable for many dishes. It is valued not only for its delicate taste, but also for its properties. It is an important part of a vegetarian diet as it provides the body with protein, diphtheria, iron, potassium and magnesium

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Heuschen & Schrouff groundnut oil 1L

Heuschen & Schrouff groundnut oil 1L 2

Oil Vinegar

Heuschen & Schrouff groundnut oil 1L

In cooking, peanut oil is usually used for frying and as an aromatic ingredient in salad dressings. It is also perfect for salads, vegetables and a wide variety of dishes served cold. It has a very high smoke threshold and is therefore one of the best wok oil choices.Peanut oil should be stored in a cool, dry place and consumed within a few months.

Hiep Long Rice paper 500 g

Hiep Long Rice paper 500 g 2

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Hiep Long Rice paper 500 g

Rice noodles size S Lami 500g

On stock

Rice noodles

Rice noodles size S Lami 500g

S-size rice noodles vermicelli, used in almost all oriental kitchens. It does not contain gluten or fat and is easy to digest. Perfect for all kinds of dishes. Perfect for soups, we can also fry it with additives such as vegetables or meat.

Roasted rice flour 100 g

Out-of-Stock

Rice and rice products

Roasted rice flour 100 g

Roasted rice flour, commonly known as Thính, is a spice in Vietnamese cuisine. Typically, Thính is obtained by baking rice until golden brown and then churning it finely. In some places it is done by baking crispy rice paper and then finely tapping. There are also types of Thính that are not made from rice but from corn or yellow sesame. Thính is an...

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Fresh bamboo Mang Ao Toi 500 g

Out-of-Stock

Preserved

Fresh bamboo Mang Ao Toi 500 g

Delicate and young bamboo shoots are fibrous and creamy in color, similar to asparagus. They are one of the most specific elements of Asian cuisine, especially soups or fried dishes. The taste is slightly bitter and crunchy.

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Black cardamon 500 g

Out-of-Stock

Spices

Black cardamon 500 g

Black cardamon is used very much like green cardamom, but what sets it apart from green is that it gives a slightly different flavor to dishes. The pods have a strong camphor-like flavor and smoke, which is due to the fact that black cardamom is dried over a living fire. Unlike green cardamom, it is rarely used to flavor desserts. Used for other types of...

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Rice noodles Mi chu Hiep Long 400g

Rice noodles Mi chu Hiep Long 400g 2

Out-of-Stock

Rice noodles

Rice noodles Mi chu Hiep Long 400g

Noodles can be used to make noodle soup, stir-fried pho, soup cooked with crab, meat, bone broth, or in common hot pot dishes... no matter how it is processed, when enjoying it, it also leaves a special unforgettable taste. Features: Noodles are small, tough, soft, and slightly opaque in color because of pure rice ingredients, not mixed with impurities.

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Wheat noodles for hotpot Hiep Long 500g

Wheat noodles for hotpot Hiep Long 500g 2

Wheat noodles

Wheat noodles for hotpot Hiep Long 500g

Wheat noodles for hotpot, soup. The product is easy to use and quick to prepare. Pasta can be added to many vegetables, seafood, shrimp, and meat.

Wooden chopsticks set 5 pairs

Wooden chopsticks set 5 pairs 2

Non-food products

Wooden chopsticks set 5 pairs

A set of wooden chopsticks with a stand in an elegant box. There are 5 pairs in the package with a length of 22.5 cm. They are perfect for a gift for a loved one.

Frozen Edamame Golden Turtle 500g

Out-of-Stock

Frozen products

Frozen Edamame Golden Turtle 500g

Edamame, or pods of young, green soybeans, is a popular appetizer served in most Japanese restaurants. Due to its early picking, edamame is soft, not hard and dry like the ripe soybeans used to make soy milk and tofu. The word edamame in Japanese means "bean sprig". Although the pod itself is not edible, it adds flavor. Each usually contains 2-3 grains....

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