Home

Showing 1-13 of 13 item(s)

Straw Mushrooms Hsingfu 425g

Straw Mushrooms Hsingfu 425g 2

On stock

Preserved

Straw Mushrooms Hsingfu 425g

Straw mushrooms, otherwise known as chums, are a perfect addition to salads, soups or wok dishes. After biting them, an aromatic sauce comes out. They are equally popular and appreciated in Asian cuisine, Country of Origin: China

Mun err dried mushrooms 100g

Out-of-Stock

Dried fruits, vegetables

Mun err dried mushrooms 100g

Mun mushrooms in dried form are a popular addition to soups, dishes with rice or noodles. Before consumption, they should be soaked for about 10 minutes. Remember that after soaking, they will increase their volume by 3-4 times. Package 100g

View

Rice crackers 150g

Rice crackers 150g 2

Out-of-Stock

Desserts, snacks and sweets

Rice crackers 150g

Sweet fluffy rice crackers in a variety of flavors. Package 150 g Country of origin: Vietnam

View

Rice vinegar Trung Thanh 500ml

Out-of-Stock

Oil Vinegar

Rice vinegar Trung Thanh 500ml

Rice vinegar in Far Eastern cuisine is used for pickling, cooking, salads and dips. It has a more delicate taste than spirit vinegar. 500 ml package Country of origin: Vietnam

View

Sticky white rice Better 1kg

Out-of-Stock

Rice and rice products

Sticky white rice Better 1kg

Top-quality sticky white rice. The high degree of stickiness makes it easy to shape and is often used for desserts. Country of origin: Thailand

View

Sichuan Wild Pepper 100g

Out-of-Stock

Spices

Sichuan Wild Pepper 100g

Szechuan pepper (Szechuan pepper or Chinese pepper) Szechuan pepper has a sharp flavor with a hint of citrus. It causes a feeling of numbness and tingling in the tongue. Used in Asian cuisine, especially in Sichuan Province, as a seasoning for chicken and duck. Along with star anise, fennel, cloves and cinnamon, it is part of the Chinese five spices. It...

View

Edamame green soybeans1 kg

Edamame green soybeans1 kg 2

Out-of-Stock

Frozen products

Edamame green soybeans1 kg

Edamame, or pods of young, green soybeans, is a popular appetizer served in most Japanese restaurants. Due to its early picking, edamame is soft, not hard and dry like the ripe soybeans used to make soy milk and tofu. The word edamame in Japanese means "bean sprig". Although the pod itself is not edible, it adds flavor. Each usually contains 2-3 grains....

View

Zeisner Worcestershire sauce 1 litr

Zeisner Worcestershire sauce 1 litr 2

Out-of-Stock

Sauces and pastes

Zeisner Worcestershire sauce 1 litr

German spice sauce - this is how Zeisner's Worcester sauce was referred to 100 years ago. This sauce is a liquid spice with a unique composition of herbs and spices, which makes it different from the original British Worcester sauce.Country of origin: Germany

View

Ita-San Ramen Noodles 200g

Ita-San Ramen Noodles 200g 2

Out-of-Stock

Noodles

Ita-San Ramen Noodles 200g

Pre-cooked Ramen noodles Japanese style. Easy to cook and in 90 seconds. Enjoy Japanese Ramen Noodles! Put Ramen Noodles in boiling water and cook for about 90 seconds.

View

Ita-San Udon Noodles 200g

Out-of-Stock

Home

Ita-San Udon Noodles 200g

Pre-cooked udon noodles Japanese style. Easy to cook and enjoy Japanese udon noodles in 3 minutes! Put Udon noodles in boiling water and cook for about 3 minutes.

View

Rice crackers with cheese and corn flavour 118 g

Rice crackers with cheese and corn flavour 118 g 2

Out-of-Stock

Desserts, snacks and sweets

Rice crackers with cheese and corn flavour 118 g

Rice wafers are fluffy cookies with a cheese and corn flavor. It is slightly sweet, which makes it impossible to get bored with it, one of the most popular snacks in Asia, loved by young and old. Who has not tried this must-try!

View

Rice crackers with grilled beef flavour One One 150g

Rice crackers with grilled beef flavour One One 150g 2

Out-of-Stock

Desserts, snacks and sweets

Rice crackers with grilled beef flavour One One 150g

Ingredients: rice (63%), sugar, vegetable oil, modified starch, glucose, salt, beef seasoning (1.2%) Country of origin: Vietnam

View

Sweet potato noodle Eaglobe 500g

Sweet potato noodle Eaglobe 500g 2

On stock

Others

Sweet potato noodle Eaglobe 500g

This vermicelli has a distinctive brown colour and is delicious as a substitute for normal (rice) vermicceli in soups and noodle dishes. The best-known dish made with these noodles is Korean Japchae (Korean wok glass noodles). Sweet potato vermicelli 500 g Glass noodles from sweet potato starch

Product added to wishlist

Product added to compare.

In order to provide services at the highest level, we use cookies that will be stored on your device (computer, laptop, smartphone). At any time, you can change the settings of your web browser and disable the option of saving cookies. Detailed information on cookies on this website can be found here: privacy policy.