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Massaman curry pastes 227g

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Sauces and pastes

Massaman curry pastes 227g

Curry paste is perfect for dishes with beef, vegetables or seafood. It goes well with coconut milk. Package 227 g Production country: Thailand

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Panang Curry Thaidancer pastes 227g

Panang Curry Thaidancer pastes 227g 2

Out-of-Stock

Sauces and pastes

Panang Curry Thaidancer pastes 227g

Panang Curry comes from southern Thailand and is distinguished by the fact that it contains peanuts. Most often prepared with beef, due to the fact that a large part of southern Thailand is inhabited by Muslims. Just add the flavor to meat, peanuts and other additives of your choice and the dish will be ready. Package 227 g Country of origin: Thailand

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Tamarind paste 250ml

On stock

Sauces and pastes

Tamarind paste 250ml

Tamarind is a fruit of the tamarind tree. The kernel of tamarind is enveloped by fibrous flesh and brown skin. The flesh tastes sour and refreshing. Thai Dancer Tamarind Paste contains no fruit kernels and is ideally suited for the preparation of sauces (often combined with mango) for grilled dishes and as a marinade for meat and fish. Sinigang...

Rice flakes 200 g

Rice flakes 200 g 2

Out-of-Stock

Rice noodles

Rice flakes 200 g

Large rice flakes. Pour hot water over it and cook for about 3 minutes. It can be served, for example, with vegetables, meat, soy sauce, fried together in a pan. Package 200 g Country of origin: Thailand

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Chilli wasabi sauce 200ml

Out-of-Stock

Sauces and pastes

Chilli wasabi sauce 200ml

Aos Sriracha of the Thai brand - Thai Dancer, with the addition of wasabi. Package: 200 ml Country of origin: Thailand

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Sichuan Wild Pepper 100g

Out-of-Stock

Spices

Sichuan Wild Pepper 100g

Szechuan pepper (Szechuan pepper or Chinese pepper) Szechuan pepper has a sharp flavor with a hint of citrus. It causes a feeling of numbness and tingling in the tongue. Used in Asian cuisine, especially in Sichuan Province, as a seasoning for chicken and duck. Along with star anise, fennel, cloves and cinnamon, it is part of the Chinese five spices. It...

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Gochujang Korean chili paste O'Food 500 g

Gochujang Korean chili paste O'Food 500 g 2

Out-of-Stock

Sauces and pastes

Gochujang Korean chili paste O'Food 500 g

Gochujang is a Korean hot chilli paste, based on fermented soybeans. Gochujang is becoming increasingly popular outside Korea and is often used in marinades and sauces to add extra spice. For example, use it to make Toppoki (tteokbokki), a deliciously spicy dish of Korean rice cakes. Country: South-Korea

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Sweet potato noodle Eaglobe 500g

Sweet potato noodle Eaglobe 500g 2

On stock

Others

Sweet potato noodle Eaglobe 500g

This vermicelli has a distinctive brown colour and is delicious as a substitute for normal (rice) vermicceli in soups and noodle dishes. The best-known dish made with these noodles is Korean Japchae (Korean wok glass noodles). Sweet potato vermicelli 500 g Glass noodles from sweet potato starch

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