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Udon noodles Samlip 200g

Udon noodles Samlip 200g 2

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Others

Udon noodles Samlip 200g

Udon is thick wheat noodles served mainly with broths. It can also be an addition to fried dishes. Package 200 g

Royal Dancer rice 4,54 kg

Royal Dancer rice 4,54 kg 2

Rice and rice products

Royal Dancer rice 4,54 kg

Royal Dancer rice is a long-grain variety of aromatic jasmine rice, suitable for many dishes, salty and sweet. Package 4.5 kg

TIPPY Tempura flour 150g

TIPPY Tempura flour 150g 2

Out-of-Stock

Flour, starch and cereal products

TIPPY Tempura flour 150g

An important ingredient in tempura is the coating in which the contents are coated (fish, vegetables, seafood). The product of the Thai brand Gogi is a mix of flour for the preparation of batter. Just add water, mix and it's ready a dough similar to a pancake dough in which, for example, a fish is dipped and deep-fried for 4-5 minutes. Package 150 g...

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Jasmine rice Royal Dancer 1kg

Out-of-Stock

Rice and rice products

Jasmine rice Royal Dancer 1kg

Jasmine Rice is a special variety of long grain rice. It owes its uniqueness to a specific scent resembling the scent of a jasmine bush flower. When cooked, it is often white in color. It is a perfect complement to meat dishes and dishes with sweet rice. Weight: 1 kg

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Samlip Breadcrumps 1kg

Samlip Breadcrumps 1kg 2

On stock

Flour, starch and cereal products

Samlip Breadcrumps 1kg

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

Breadcrumps Panko Samlip 200g

Breadcrumps Panko Samlip 200g 2

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

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