Pickle sechuan Chuannan 330g

Pickle sechuan Chuannan 330g

Pickle sechuan Chuannan 330g

Pickle sechuan Chuannan 330g

Pickle sechuan Chuannan 330g

Brand: CHUANNAN

Out-of-Stock

zł13.50

Tax included

Ingredients: Rapeseed oil, pickled mustard tuber 24%, turnip, peanuts, salt, chili,garlic,ginger, yeast extract,sugar,white wine, staranise, fennel, pepper, flavour enhancer, E621 E635, antioxidant E316,preservative E270, acidity regulator E330, sweetener E950, food colouring E160c E102.

Product Details
Reviews (0)

No reviews

Customers who bought this product also bought:

Sriracha flying goose chilli sauce 200ml

Sriracha flying goose chilli sauce 200ml 2

On stock

Sauces and pastes

Sriracha flying goose chilli sauce 200ml

Sriracha is a chili sauce with a spicy and slightly sweet and sour taste. It goes well with many Asian dishes. For seafood, wok and soup dishes. Equally popular as an addition to barbecue, or fast food. Package: 200 ml Country of origin: Thailand

Palm sugar 200 g

Out-of-Stock

Spices

Palm sugar 200 g

Palm sugar is a popular sweetener in Asia, especially Thailand. It tastes like brown sugar. Used in the preparation of wok dishes, but also for desserts and cakes. Package 200g Country of origin: Thailand

View

Heuschen & Schrouff groundnut oil 1L

Heuschen & Schrouff groundnut oil 1L 2

Oil Vinegar

Heuschen & Schrouff groundnut oil 1L

In cooking, peanut oil is usually used for frying and as an aromatic ingredient in salad dressings. It is also perfect for salads, vegetables and a wide variety of dishes served cold. It has a very high smoke threshold and is therefore one of the best wok oil choices.Peanut oil should be stored in a cool, dry place and consumed within a few months.

Pastes Tom ka Lobo 400g

Pastes Tom ka Lobo 400g 2

On stock

Sauces and pastes

Pastes Tom ka Lobo 400g

A paste of grated spices that forms the basis for the preparation of Thai Tom Ka (Tom Kha) coconut soup. Coconut soup is incredibly aromatic and filling. It tastes best with chicken.

Samyang Cheese Hot Chicken Flavour Ramen 140g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Samyang Cheese Hot Chicken Flavour Ramen 140g

Spicy level 3/7If you are a lover of chicken and cheese dish, this spicy Samyang cheese noodles will give you the most suitable flavor. Combining the flavors of chicken and cheese in a spice wrap and fragrant ramen to give you a great meal, thick pasta with a cheese flavor makes this dish attractive.The spicy cheese sauce is combined with black soy sauce...

View

Shin ramen instant noodles NONGSHIM

Shin ramen instant noodles NONGSHIM 2

On stock

Instant noodles and ready-to-eat dishes

Shin ramen instant noodles NONGSHIM

Spicy Korean Shin Ramyun soup. In Korea, the soup is usually not a dish in itself, but rather a base. Favorite additives are added to it - vegetables, meat, seafood or rice crackers.

Samyang instant noodles hot spicy chicken flavor 140g

On stock

Instant noodles and ready-to-eat dishes

Samyang instant noodles hot spicy chicken flavor 140g

The traditional Samyang Spicy Chicken Noodles is a product of a very famous brand in Korea. The product consists of fresh ingredients, thick pasta, mild smell of wheat flour and eggs. A fragrant sauce with a sweet aftertaste obtained from chicken bouillon.Spicy level 4/7Country of origin South Korea

Korean rice cake Topokki slices 600g

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

View

Volcano Chicken Hot & Spicy Instant noodle

Volcano Chicken Hot & Spicy Instant noodle 2

Instant noodles and ready-to-eat dishes

Volcano Chicken Hot & Spicy Instant noodle

Country of origin: South Korea Extremely Hot Instant Noodles

Curry Powder HẬU SANH 10g

Spices

Curry Powder HẬU SANH 10g

Curry comes from India, it is a mixture of various spices. It contains, among others: allspice, pepper, cardamom, paprika, ginger, coriander, cinnamon, chili, nutmeg, turmeric. Depending on its composition, the curry can taste very spicy or mild. The use of curry: meat and fish dishes and with the addition of rice, sauces

Product added to wishlist

Product added to compare.

In order to provide services at the highest level, we use cookies that will be stored on your device (computer, laptop, smartphone). At any time, you can change the settings of your web browser and disable the option of saving cookies. Detailed information on cookies on this website can be found here: privacy policy.