Pastes Doenjang Sempio 460g
Pastes Doenjang Sempio 460g
Pastes Doenjang Sempio 460g
Pastes Doenjang Sempio 460g

Pastes Doenjang Sempio 460g

SEMPIO
Out-of-Stock
zł11.50
Tax included

Doenjang soybean paste is a thick brown paste made of fermented soybeans and salt with a distinctive flavor. It is one of the basic ingredients of Korean cuisine and is used in a large number of dishes. Soybean paste (doenjang) has the typical flavor properties of fermented products and a sharp smell similar to ripe blue cheese.

 

Ingredients: Water, soy, flour, salt, alcohol max 3%, mustard, flavor enhancer E621

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